Pretty good, huh? Caveman Cocktail Franks! By the way, new photo friendly plates a gift from my friend Stacie, who coined the phrase fauxghetti to describe my zucchini noodles.
These are the cooking adventures of Jeff Nimoy, an LA writer who accidentally found what's called The Caveman Diet, also called The Paleo Diet. Basically, it's eating what the cavemen ate. The results have been staggering and people have been so fascinated, this blog was started to show exactly how and what Jeff eats! If you're new to the blog, please start with the earliest entry, "Entering The Cave," dated August 9, 2010, to get a clear understanding of what it's all about.
Friday, December 31, 2010
Caveman Cocktail Frank, anyone?
A New Year's Eve tradition for me involves making cocktail franks with Pillsbury croissant dough. But this year, I'm taking my organic hot dog (does have a little salt though), and baking it right into my nut bread! First experiment, so I made some that were completely dipped, and some that were stuck half way. Made my own hot mustard by combining water, mustard powder, crushed red pepper and lemon juice. Some organic sauerkraut, rinsed off to limit the salt content, as a garnish. Look:
Pretty good, huh? Caveman Cocktail Franks! By the way, new photo friendly plates a gift from my friend Stacie, who coined the phrase fauxghetti to describe my zucchini noodles.
Pretty good, huh? Caveman Cocktail Franks! By the way, new photo friendly plates a gift from my friend Stacie, who coined the phrase fauxghetti to describe my zucchini noodles.
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